MAKING LIFE TASTE BETTER

Sunday, January 9, 2011

Mexican Manicotti

Ingredients:

Servings: 8

  • box Fantastic World Taco Filling (make as directed)
  • 3 teaspoons chili powder
  • 3 teaspoons oregano
  • 1 (8 ounce) package manicotti (cooked as directed)
  • 2 cups homemade salsa
  • 1 cup light sour cream
  • 1 cup shredded Cheddar with jalapeno cheese (2% milk)
  • 1/4 cup sliced green onion
  • 1/4 cup sliced ripe olives 

Prep Time: 10 mins
Total Time: 1  hr
  1. In bowl, mix cooked taco filling, sour cream, chili powder, and oregano.
  2. Spoon into cooked manicotti shells.
  3. Spray coat dish, coat bottom with salsa, place manicotti in greased 13x9 baking pan.
  4. pour remaining salsa over manicotti.
  5. Cover and bake at 350* for 30 minutes.
  6. Sprinkle with cheese, onions, and olives.
  7. I added fresh cilantro
  8. Bake for 8 minutes more.

No comments:

Post a Comment