Friday, April 4, 2014

Beef Tips (and Toast)

Serves 2. As made at the Rising Sun, Columbia , Pa

8oz beef tenderloin tips
1/4 cup of butter
2Tbsp. Worcestershire Sauce

Cook tips in butter until desired taste (low heat, we did not brown them). Add worcestershire sauce and heat through. Serve with toast. I used pretzel roll here as we do not own a toaster...Serve.
This is how we made them when i worked there. Simple and easy!

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